Your chef comes to your chalet on 5 mornings to serve breakfast and 5 nights to serve you a 3 course meal with half a bottle of wine per person (and leaves you with a cheese course for menu 2).
Your chef lays the table, cooks and serves your food and then clears away and washes up afterwards. Afternoon tea is left for you to serve yourselves on 6 days.
On the chef's mornings off your breakfast is left laid out for you to help yourself to. On the chef's evening off you can either go out for dinner or we can leave you a ready meal to heat up yourself, or you can book a 6th night for an extra charge.
Your chef comes to your chalet to serve you a 3 course meal with half a bottle of wine per person (and leaves you with a cheese course for menu 2) on 5 nights.
If you have children we can do a separate 2 course children's dinner before the adults eat.
Your chef lays the table, cooks and serves your food and then clears away and washes up afterwards.
